San Pellegrino Limonata, Aranciata, Chinotto 4.50 Tonic water, Soda water, Ginger Ale, Ginger beer 4.50 Angostura Lemon lime & bitters 5.00 San Pellegrino Still water (500ml) 6.00 San Pellegrino Sparkling water (500ml)
6.00 4.50
Aperitivi Campari (45ml)
9.00
Pimms (45ml)
9.00
NV Bellavista Franciacorta
Veneto IT Lombardia IT
11.00 48.00 60.00 120.00
Vini Bianchi Distillati Jameson Irish Whiskey
9.00
Johnnie Walker Red Label 9.00 Johnnie Walker Black Label 10.00 Jim Beam Bourbon
9.00
Bacardi Rum
9.00
Gin 10.00
Juice Orange, Cranberry
Vini Frizzanti
Vodka
9.00
Canadian Club
9.00
Tequila
9.00
Glenfiddich 12 yo
11.00
Grappa
12.00
Hennessy VS Cognac
14.00
Campari Orange Juice
10.00
Vodka Cranberry Juice
10.00
Courvoisier Cognac V.S.O.P 16.00
Aperol Spritzer
14.00
Chivas Regal
10.00
Bellini (Peach Nectar, Prosecco) 14.00
Jack Daniels
9.00
16 Rockbare Riesling
Clare Calley SA
46.00
16 Astoria Pinot Grigio
Veneto IT
11.00 48.00
16 Auntsfield Sauvignon Blanc Marlborough NZ
46.00
16 Tai Nui Sauvignon Blanc
Marlborough NZ
9.00 42.00
15 Contesa Pecorino
Abruzzo IT
55.00
16 Black Cottage Pinot Gris
Marlborough NZ
10.00 42.00
16 Three Lions Chardonnay
Great Southern WA 10.00 42.00
16 Rochford Chardonnay
Yarra Valley VIC
55.00
16 Pinot Grigio Collio DOC
Friuli IT
58.00
16 Mitolo Sangiovese Rose’
Tuscany IT
11.00 48.00
15 Thorn-Clarke Merlot
Barossa Valley SA
16 Rochford Pinot Noir
Yarra Valley Estate VIC 58.00
15 Astoria Pinot Noir
Veneto IT
11.00 48.00
14 Fermoy Estate Cab Sauv
Margaret River WA
58.00
Vini Rossi 9.00 42.00
15 Castello di Querceto Chianti Tuscany IT
11.00 48.00
15 Collefrisio Montepulciano Abruzzo IT
52.00
15 Monte Tondo Valpolicella
Veneto IT
58.00
14 Mitolo Jester Shiraz
McLaren Valley SA
10.00 48.00
14 Mountadam Shiraz
Barossa Valley SA
58.00
Negroni (Gin-Campari-Vermouth) 17.00
Liquori
Reserve List
Espresso Martini
Penfolds Granfather Port 12.00
12 Marchesi di Barolo DOCG
Amaretto 10.00
12 Viviani Amarone della Volpolicella Classicco Veneto IT 160.00
18.00
Birre /Cider Cascade Premium Light
6.50
XXXX Gold
6.50
Peroni Leggera (mid strength)
8.00
Peroni Nastro Azzurro
9.00
Corona
9.50
Menabrea
9.50
Moretti
9.50
Stone & Wood Pacific Ale 9.50 James Squire “150” Lashes 9.50 White Rabbit White Ale
9.50
Batlow Cloudy Apple Cider 9.50
Kahlua
9.00
Cointreau
9.00
Drambuie
9.00
Sambuca 10.00 Frangelico
9.00
Baileys
9.00
Limoncello (30ml)
10.00
Galaway Port
10.00
Penfolds Grandfather Port 15.00
Piedmont IT 140.00
10 Tenuta Silvio Nardi Brunello di Montalcino DOCG Tuscany IT 180.00
MENU
Antipasti Olive marinate
6.00 / 9.00
marinated olives
Calamari fritti
fried baby calamari
Pizze
Secondi
18.00 / 27.00
Agnello in salsa verde
32.00
Margherita
Bistecca al burro tartufato
32.00
Diavola 23.00
lamb cutlet grilled with house made salsa verde grilled rib-eye fillet with house made truffle-herb butter
21.00
tomato mozzarella and basil tomato mozzarella hot salami ricotta cheese and sundried tomatoes
Crocchette di granchio
18.00
Pollo ai funghi porcini
32.00
Regina 23.00
Mozzarella fritta
18.00
Salmone in crosta alle erbe aromatiche
32.00
Prosciutto 23.00
Peperoni imbottiti
18.00
Filetto di spigola in salsa di capperi
32.00
Pancetta 23.00
house made crab cake
crumbed fried mozzarella Stuffed oven baked red capsicum with ricotta cheese
Gamberi all’aglio
Chilli garlic prawns hot pot
Chicken with porcini mushrooms sauce herb crusted Tasmania salmon fillet
pan-fried crispy skin barramundi fillet brown butter sauce
18.00 / 27.00
Salsiccia 23.00
Patatine fritte
8.00
beer batter chips and aioli
6.00
Broccolini e mandorla tostate
8.00
Bruschetta al pomodoro
8.00
Insalata di rucola
8.00
fresh tomatoes garlic onion basil on ciabatta bread
Crostino al prosciutto
9.00
Focaccia al rosmarino
10.00
mozzarella cheese prosciutto on ciabatta bread pizza bread rosemary olive oil and salt flakes
steamed broccolini sauted with almond rocket and parmesan salad balsamic dressing
Insalata di radicchio
cos lettuce and radicchio salad red wine dressing
8.00
Dolci
Pasta
Torta caprese
12.00 12.00
flourless chocolate and almond cake
Spaghetti bolognese
21.00
Panna cotta
Ravioli napoletana
23.00
Tiramisu 12.00
Spaghetti alle vongole
25.00
Semifreddo al cioccolato e baileys
Linguine mare
26.00
Gelato (per scoop)
veal and pork mince slow cook in tomato sauce ricotta and spinach ravioli with Napoli sauce and basil cloud bay clams olive oil garlic onion anchovies in white wine sauce Francesco’s specialty fresh seafood garlic chilli and tomato sauce
Agnolotti 25.00
Francesco’s favourite mozzarella potatoes pancetta red onion and rosemary tomato mozzarella prawns chilli garlic and rocket
Bruschetta all’aglio
garlic butter on ciabatta bread
tomato mozzarella rocket prosciutto and shaved parmesan
Gamberi 24.00
Contorni
Pane
tomato mozzarella mushrooms and ham
vanilla bean panna cotta with berries compote
mozzarella italian sausage and spinach
Gluten free pizza available add extra 3.00
Bambini (for kids only) Pasta (penne or spaghetti) napoli sauce Pasta (penne or spaghetti) bolognese sauce Mini pizza margherita Mini pizza ham Fish and chips (battered)
12.00 12.00 12.00 12.00 12.00
classic Italian finger biscuit coffee and mascarpone cream cheese chocolate and baileys semifreddo
