(10H00 – 22H00)
RIVER ROOM RESTAURANT AND CONSERVATORY
Nibbles
Main course
Sides
Marinated olives (v) £3.95
Slow cooked lamb belly, broccoli, asparagus, minted jus £16.95
Seasonal vegetables (v) £3.95
Selection of home baked breads (v) £5.95
Seared fillet of hake, confit beetroot, wilted spinach, hollandaise sauce £16.95
Sea salt chunky chips (v) £3.95
Pesto bocconcini (v) £4.95
Starters Home smoked babaganush & herb oil, toasted rosemary foccacia (v) £7.95 Baked beetroot, goats cheese & balsamic dressing (v) £7.95 Soup of the day, served with home baked roll £6.95 Smoked chicken & ham hock terrine, fruit chutney, multi-seed toast £7.95 Smoked chicken Caesar salad; Cos lettuce, roasted chicken, anchovies, toasted croutons, parmesan cheese £7.95 Home cured salmon, avocado & lime sorbet, samphire grass, lemon vinergerette £9.95 Trio of cauliflower textures, pickled romansco, with confit egg yolk (v) £7.95
Chef special, ask the waiting staff for the dish of the day £16.95 Kashmir chicken curry, mini poppodums, steamed rice and naan bread £15.95 Pea & mint risotto, dressed rocket (v) £15.95 Steak & Ale pie, seasonal vegetables, mashed potatoes, onion gravy £16.95 Brie & wild mushroom Wellington, toasted nuts, mashed potato & tenderstem broccoli, vegetable jus (v) £16.95
From the grill
House salad (v) £3.95 Rocket & parmesan, olive oil dressing £3.95 Onion rings (v) £3.95
Desserts Locally sourced cheeses: Cherney Ash goats cheese, Oxford blue, Oxford Isis, homemade quince jelly, nut toast (v) £8.95 Chocolate fondant, homemade vanilla ice-cream (v) £8.95
Oxford butcher steaks
Pimms jelly, poached berry’s, cucumber and basil sorbet, orange segments (v) £7.95
All served with chunky fries, herb sun-dried plum tomato, flat mushroom, and a choice of either peppercorn, Béarnaise.
Eton mess, fresh berries, mini meringues, fruit coulis, lemon balm (v) £7.95
8oz sirloin - £19.95
8oz rib-eye £22.95
Dinner inclusive guests may choice two courses from the menu up to the value of £25 per person. Please note any additional items or over spend will be chargeable. Some dishes may contain allergens. Please advise a member of staff if you have any dietary requirements. Prices are inclusive of VAT. Service is at your discretion
Profiteroles filled with cream patisserie, rich chocolate sauce (v) £6.95 Sea salt and thyme chocolate brownie, chocolate soil, frozen yogurt sorbet (v) £7.95
RIVER ROOM RESTAURANT AND CONSERVATORY
