Mango Chicken (Gluten free)
$15.90
Chicken Vindaloo (Gluten free)
$15.90
Select your meat with your choice of Curry Rogan Josh (Gluten free)
$17.90
Saag (Gluten free)
$17.90
Korma Curry (Gluten free)
$17.90
Vindaloo Curry (Gluten free)
$17.90
Kadai Curry (Gluten free)
$17.90
Mughlai Curry (Gluten free)
$17.90
$19.90
- Boned chicken pieces cooked in a mild creamy coconut & mango sauce. - A very hot & spicy chicken cooked in Vindaloo sauce.
LAMB/BEEF/GOAT
- Pieces of meat simmered with yoghurt and spices until tender
- Meat cooked in a rich spinach puree with home blend spices and herbs. Finished with chef’s special Tadka in North Indian style. - Meat cooked in a rich cashews, cream sauce and topped with almond flakes in Mughlai style.
- Goan Style (Goa - South - western state of India) hot curry cooked in special spicy sauce. Topped with green chilies. - Meat cooked in Wok (Kadai), toated with capsicum, onion and spices.
- Meat marinated in yoghurt & cooked in aromatic spices with fenugreek leaves.
SEAFOOD Fish/Prawn Goan Curry (Gluten free)
- Fish fillets/Prawns cooked with mild onions, curry leaves, tomato sauce with touch of coconut milk in Goan style (Goa-South-western state of India).
Bengali Fish Curry - Medium (Gluten free)
$19.90
Fish/Prawn Vindaloo (Gluten free)
$19.90
- Fish fillets cooked in a tomato & onion gravy with mustard sauce
- Fish/Prawns cooked with Vinegar, curry leaves, spicy dry chilli sauce and onion based gravy. Finished with fresh chillies.
Fish/Prawn Masala (Gluten free)
- Fish/Prawn cooked with special Tadka & curry leaves. Finished with fresh coriander and shallots.
$19.90
SOUTH INDIAN
Butter Naan
(Requires min 30 mins & not available after 9.30 pm)
Cheese/Cheese Garlic/Cheese Basil $4.00/$4.50
- Plain flour bread layered with butter
Plain Dosa
$14.90
Masala Dosa
$15.90
Crispy rice pancake cooked on hot plate
Crispy rice pancakes, served with potatoes, cooked on hot plate
Paneer Dosa
$16.90
Crispy rice pancakes, served with paneer, cooked on hot plate
RICE/BIRYANI Plain Rice Saffron Rice Jeera or Garlic Rice Kashmiri Pulao
- Aromatic sweet rice tossed with mixture of dry fruits & nuts
Coconut or Lemon Rice Mushroom Fried Rice
$7.90 $8.90
Biryani - Flavoured Exotic Rice dishes (served with Raita) (Gluten free)
Vegetable Biryani $13.90 Biryani ( Chicken / Lamb / Beef / Goat) $16.90 Biryani (Seafood) $18.90
NAAN/BREAD Plain Naan
$3.00
Tandoori Roti
$2.00
Garlic/Basil Naan
$3.50
- Plain flour bread cooked in tandoor
- Wholemeal break baked in tandoor & glazed with butter
- Plain flour bread stuffed with fresh garlic/basil cooked in tandoor
NON - VEG STARTERS
VEG STARTERS Samosa (2 piece)
$5.90
Chicken 65
Mixed Pakora
$6.90
Chili Chicken Dry/Gravy $15.90
- Savoury filling of spiced potatoes, onions and peas capsuled in a homemade pastry. Served with tamarind chutney. - Fresh onions, spinach and seasonal vegetables cooked in chickpea flour. Served with tamarind chutney.
$15.90
- Juicy chicken cubes marinated and cooked with homemade spices, curry leaves, mustard seeds and freshly ground garlic paste. - Hot and spicy chicken cooked in an Indo-Chinese style.
Tandoori Chicken (Gluten free) (Half) $12.50 (Full) $20.90
Onion Bhaji (4 piece)
$4.90
Chaat Papdi
$7.90
Samosa Chaat
$8.90
Chicken Malai Tikka (4 piece) (Gluten free) $12.90
- Freshly sliced onion battered with mixed spices and fried to golden and crispy appetizer. Served with tamarind chutney. - Crispy papdi topped with potatoes with tangy tamarind chutney, flavoured yoghurt & mint sauce.
- Samosa topped with potatoes with tangy tamarind chutney, flavoured yoghurt & mint sauce.
- Chicken marinated with exotic desi herbs, roasted and smoked in traditional clay oven (Tandoor). Served with fresh mint sauce.
Chicken Tikka (4 piece) (Gluten free) $12.90
- Tender chicken fillets marinated with exotic desi herbs, roasted and smoked in traditional clay oven (Tandoor). Served with fresh mint sauce. - Tender chicken fillets marinated with cheese, yogurt and special saffron based masala and grilled in a traditional clay oven(Tandoor).
Aloo Tikki Chaat
$7.90
Lamb Chops (4 piece) (Gluten free) $17.90
- Plain flour bread stuffed with cheese/garli/basil & baked in tandoor - Bread with hot chilli flakes
- Tender lamb chops marinated in desi herbs and traditionaly smoked in the clay oven (Tandoor). Served with fresh mint sauce.
Chilly Naan
$3.50
- Crispy hashbrowns topped with potatoes with tangy tamarind chutney, flavoured yoghurt & mint sauce.
Keema Naan
$4.50
Gol Gappa
$7.50
Seekh Kebab (4 piece) (Gluten free) $12.90
$4.00
Hara Bhara Kabab
$7.90
Chili Garlic Prawn
$4.00 $4.50
Chili Paneer Dry/Gravy
$15.90
Tandoori Prawns (6 pieces) (Gluten free) $14.90
Paneer Tikka (4 piece) (Gluten free)
$13.90
Fish Tikka (Gluten free) $15.90
- Plain flour bread stuffed with spicy minced lamb
Lacha Paratha/ Pudina Paratha
- Multi layered wholemeal bread baked in tandoor
Pudina Paratha
- Layered mint wholemeal bread
Small $3.00 Large $4.00 $4.50 $6.90 $7.50
$4.00
Dine In Menu
Chicken Roti Kulcha- Onion/Potato/Paneer
$4.00
- Plain flour bread stuffed with mixture of any one of the above
ACCOMPANIMENTS $2.50 each Pappadums, Mixed Pickles(Spicy hot), Cucumber Yoghurt Raita, Tamarind Sauce, Sweet Mango Chutney, Mint Sauce, Katchumer(Tomato and Onion)
Side Dish Platter
(Raita, Mango Chutney, Tomato, Onion, Mixed Pickle)
$8.00
DRINKS
Lassi (Sweet,Mango) $4.50 Salted Lassi $4.00 Soft Drinks Can (Coke, Fanta & Lemonade) $3.00
DESSERTS
Mango / Pistachio Kulfi Gulab Jammun (2 piece) Paan Kulfi
$5 $5 $5
- Crispy mini Pooris stuffed with black peas & potato massla doused with mint & tamarind based syrup. - Cocktail sized vegetable patties deep fried (spinach, peas, chana dal, cottage cheese, herbs and mashed potatoes). - Hot and spicy Paneer cooked in an Indo-Chinese style.
- Minced Lamb marinated with desi spices, lemon juice, green chilies and rolled into skewer and grilled in the traditional clay oven.
$19.90
- Hot and spicy Prawns cooked in an Indo-Chinese style. Served with Raita. - King Prawns marinated in garlic, ginger, herbs/spices & grilled in tandoor.
- Homemade cottage cheese (Paneer) marinated in spices and grilled in a clay oven (Tandoor). Served on sizzler plate and fresh mint sauce.
- A unique Kebab of boneless fish marinated in aromatic spices, yoghurt and charcoaled in tandoor.
Tandoori Mushroom (6 piece) (Gluten free) $13.90
- Battered fish flavoured with punjabi spices & herbs. Served with fresh mint sauce.
- Marinated mushrooms skewered, and cooked on the grill and served with vegetables
Vegetable Manchurian (Dry/Gravy)
$15.90
Gobhi Manchurian
$13.90
- Mixed seasonal vegetables dumplings flavoured with tomato, garlic, capsicum, spring onions and tossed with soya sauce in an Indo-Chinese style.
- Cauliflower florets marinated and stir fried with capsicum, onion served dry or gravy in an Indo-Chinese style.
N
Amritsari Fish
$13.90
Lahori Fish
$13.90
- Fish marinated in Indian spices, fried and served with spicy green chilli sauce.
Veg Korma (Gluten free) $14.90
MUGHLAI PLATTERS FOR TWO
- Fresh and seasonally vegetable cooked in Mughlai style in a rich cashews and cream sauce.
Aloo Gobi (Gluten free) $13.90
Vegetarian Platter
$15.90
Vegetarian Tandoori Platter (Gluten free)
$16.90
Bhindi (Gluten free) $15.90
Mixed Grill Platter (Gluten free)
$22.90
Chana Masala (Gluten free) $14.90
Seafood Platter (Gluten free)
$23.90
Aloo Zira (Gluten free) $13.90
Samosa, Mix Pakora, Hara bhara Kebab, Veg. Manchurian Paneer Tikka, Tandoori Mushrooms (3 pcs of each)
Chicken Tikka, Lamb Chops, Seekh Kebab, Tandoori Chicken (2 pcs of each) Fish Tikka, Tandoori Prawns (3pcs each)
- Fresh cauliflower & potatoes slow cooked with North Indian gravy.
- Okra (Bhindi) Stir Fried with onions & tomatoes, garnished with corriander.
- Chickpeas (Chana) cooked with traditional desi herbs and spices and garnished with fresh chilli and coriander. - Potatoes tossed with jeera, cumin and dry masala.
Egg Plant Masala (Gluten free) $14.90
MAINS VÉGÉTARIEN
- Eggplant tossed with homemade spices cooked in kadai.
Baingan Bhartha (eggplant dish) (Gluten free) $15.90
Dal Makhani (Gluten free) $13.90 - Black lentils, red kidney beans slow cooked in punjabi style and seasoned with freshly ground spices in a creamy gravy.
Dal Tadka (Gluten free) $13.90 - Yellow lentils (Dal) slow cooked with onion, ginger, garlic and seasoned with garam masala, Tempered with Indian spices for aromatic flavours.
- Roasted eggplant mashed and tossed with onion and tomato.
Pumpkin Masala (Gluten free) $15.90 - Pumpkin tossed with homemade spices cooked in kadai.
Mix Veg. (Gluten free) $15.90 - Variety of fresh seasonal vegetables tossed in dry spices.
Kadai Paneer (Gluten free) $14.90
CHICKEN
Paneer Balti (Gluten free) $14.90
- An all-time favourite, boneless chicken roasted in tandoor and cooked with rich cashew, tomato sauce & butter.
- Cottage cheese with capsicum, onions, herbs & homemade spices and cooked in Kadai.
- Indian cottage cheese prepared in a gingery tomato sauce then tossed with sliced onion, capsicum and tomatoes.
Palak Paneer (Gluten free) $14.90 - Indian Cottage cheese (Paneer) cooked with fresh onion, ginger, garlic and fresh spinach puree (palak).
Shahi Paneer (Gluten free) $14.90 - Indian cottage cheese (Paneer) simmered in yogurt, desi herbs and cashew nut sauce.
Paneer Butter Masala (Gluten free) $14.90 - Cottage cheese cooked in tomato gravy finishes with fresh cream.
Methi Malai Paneer (Gluten free) $15.90 - Cottage cheese cooked with fenugreek finishes with cream.
Matar Paneer (Gluten free) $14.90 - Peas and cheese cooked in vegetable gravy.
Paneer Taka Tak (Gluten free) $15.90 - Slices of paneer tikka tossed with sirka onion & tomato based sauce.
Paneer Bhurji (Gluten free) $17.90 - Minced cheese & peas cooked with masala gravy.
Tawa Paneer (Gluten free) $16.90 - Marinated cottage cheese par - cooked on our charcoal fired oven, then finished with capsicum and onion on a Tawa.
Tawa Vegetables (Gluten free) $15.90 - Marinated mixed vegetables tossed in our tandoor, finished with an onion and tomato sauce, and served on a hot sizzling plate.
Mashroom Masala (Gluten free) $14.90 - Mushroom, onion & capsicum cooked in masala gravy.
Punjabi Malai Kofta
$14.90
Kashmiri Kofta
$14.90
- Cheese and potato dumpling cooked in onion nuty gravy and finishes with creamy. - Cheese and potato dumpling cooked in tomato gravy and finishes with creamy.
VÉG BANQUET $24.99 per person
Butter Chicken (Gluten free) $16.90 Punjabi Chicken (Gluten free) $15.90 - Exotic chicken curry from North India. Kadai Chicken (Gluten free) $15.90 - Chicken fillets cooked in punjabi style gravy, herbs, capsicum, onions and tomato. Garnished with coriander and fresh green chillies.
Chicken Tikka Butter Masala (Gluten free)
$16.90
Methi Chicken (Gluten free)
$15.90
Chicken Kolapuri (Gluten free)
$16.90
Chicken Korma (Gluten free)
$15.90
Tandoori Chicken Masala (Gluten free)
$19.90
Chicken Balti (Gluten free)
$16.90
Tawa Chicken (Gluten free)
$17.90
Chicken Madras (Gluten free)
$15.90
Chicken Chettinaad (Gluten free)
$15.90
Murg Kali Mirch (Pepper) (Gluten free)
$16.90
- Marinated chicken grilled in clay - oven, tossed with onion, capsicum and finished with tomatoes and onion sauce. - Chicken flavoured with fenugreek leaves and ginger juliennes.
- Chicken cooked in tangy and spicy kolapuri curry with curry leaves.
- Boneless chicken cooked in ceamy cashew nut gravy & Indian spicy masala.
- Marinated tandoori chicken grilled in clay - oven, tossed with onion, capsicum and finished with tomatoes and onion sauce.
- Chicken fillets flavoured with exotic spices, desi herbs, yogurt, sliced onion, sliced capsicum and served in a traditional north Indian style. - A spicy and succulent boneless chicken dish cooked in tawa sauce on a Tawa.
- Tender chicken fillets cooked in traditional south Indian curry with curry leaves, roasted coconut and mustard seeds. - Marinated chicken cooked in freshly ground chettinaadu masala, curry leaves, onion & Capsicum (an exotic ground spices from a traditional Tamil Nadu - South Indian state). - Chicken cooked in homemade Black pepper & exotic spices.
NON VÉG BANQUET $29.99 per person
ENTRY : Vegetable Manchurian, Chaat Papdi
ENTRY (Any Two): Chicken Tikka, Amritsari Fish, Seekh Kebab
MAINS (Any Two): Dal Makhani, Dal Tadka, Kadai Paneer, Paneer Butter Masala
MAINS: Dal Makhani, (Any two from Non veg) Butter Chicken, Punjabi Chicken, Any Goat or Lamb Curry
Rice, Naan Bread, Salad Dessert: Mango or Pista Kulfi
*Minimum Two People
Rice, Naan Bread, Salad Dessert (Any 1): Gulab Jamun/Mango Kulfi/Pista Kulfi
*Minimum Two People
GOLD FEAST $35 per person ENTRY (Any Three): Chili Chicken, Chili Paneer, Vegetable Manchurian Chicken Tikka, Amritsari Fish, Seekh Kebab MAINS (Any Four): Dal Makhani, Dal Tadka, Any Chicken Curry Any Goat or Lamb Curry, Any Fiash or Prawn Rice, Naan Bread, Salad Dessert (Any 1): Paan Kulfi/Mango Kulfi/Pista Kulfi / Gulab Jamun/Rasmalai *Minimum four People
No Take away from Banquet Menu