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CHOOSE YOUR PASTA (Penne or Spaghetti) ......20
BAR SNACKS Supreme Nachos; minced beef, tortilla chips, guacamole, sour cream, jalapeños ............................................ 15 Sizzling hot buffalo wings ........................................................... 12 Deep fried mozzarella sticks ...................................................... 10 Beef satay ................................................................................... 14
Carbonara: cream, bacon, mushroom, parmesan cheese Beef ragu: tender beef, carrots, tomato & cream sauce Spicy aglio olio: chilli, garlic — with prawns add 5
PIZZAS 12”..................... 22 extra topping 2.50 PINTO: Tomato, mozzarella, parma ham, rocket salad, parmesan cheese MUSTANG: Tomato, mozzarella, basil
STARTERS
Asparagus, parma ham, poached egg salad .............................. 20 Half dozen baked snails with wild herbs and garlic butter ........ 18 Goat cheese, toasted brioche, mixed salad, honey thyme vinaigrette ............................................................. 18
BANKER: Tomato, mozzarella, bacon, honey-baked ham, pepperoni AZTECA: Tomato, mozzarella, honey baked ham, pineapple BASHKIR: Yoghurt, mozzarella, tandoori chicken, onions, coriander PERCHERON: Tomato, mozzarella, spinach, goat’s cheese
Smoked salmon, fennel salad ..................................................... 18
CAMPOLINA: Tomato, mozzarella, taleggio, gorgonzola, parmesan
Caesar salad with bacon (with prawns add 4 )............................ 18
GIPSY: Tomato, mozzarella, spicy beef, mushroom, capsicum, spring onions
Tomato, mozzarella salad ........................................................... 18
JAVA: Tomato, mozzarella, chilli crabmeat, capsicum, spring onions
Calamari frits, garlic mayonnaise .............................................. 18
FALABELLA: Tomato, mozzarella, honey-roasted ham, mushroom
Soup of the day (please ask your server for details)..........................15
YILI: Tomato, mozzarella, pepperoni
MAINS
Tomato, mozzarella, onion, spicy beef, pepperoni, bacon, tandoori chicken
BRONCO ..................28
Beef Bourguignon; braised beef, mushrooms, bacon, shallots, pinot noir, mashed potato................................. 32
DESSERTS
Pan fried sea bass, lemon thyme risotto, parmesan emulsion ..32
Apple crumble, vanilla ice-cream .............................................. 12 Crème brûlée, almond biscotti ................................................... 12 Profiteroles ................................................................................. 12 Chocolate mousse, homemade marshmallows .......................... 13 Lemon tart, vanilla ice-cream .................................................... 13 Cheese Selection ............................................... 60grm / 8 portion
Rosemary-infused lamb shank, garlic mashed potato, french beans ............................................................................... 32 Honey glazed pork ribs, baked potato, salad ............................. 30 Fish and chips, mushy peas ........................................................ 26 Classic steak frites, ribeye (250g), fries, salad, sauce bearnaise ..........................................................................35 Seared tuna, nicoise salad ......................................................... 29
served with crackers and chutney (please ask your server for details)
The Pico burger, bacon, cheddar cheese, fries ......................... 27
BREAKFAST
SIDES
Full English Breakfast; Bacon, sausage, mushroom, fried egg, baked beans, tomato, toast .................................... 22
Truffle fries ................................................................................. 12 Mixed leaf salad .......................................................................... 7 French beans .............................................................................. 7 French fries .................................................................................7 Garlic bread ................................................................................ 8
KIDS MEAL ........................................................................ 15 Choice of small pizza, pasta or fish & chips includes 1 juice or soft drink and 1 scoop of ice-cream or small chocolate mousse
8AM-11AM: WEEKENDS & PUBLIC HOLIDAYS
Classic ‘American style’ pancake served with maple syrup and butter ........................................ 12 Bacon and egg roll ................................................................... 12 Cereal (corn flakes, all bran or coco pops) ............................ 6 Eggs on toast (2 eggs fried or scrambled) .............................. 6 Pain au chocolate or croissant (per piece) ............................. 2.5 Toast (2 slices) with strawberry jam and butter ..................... 2.5 Smoked salmon, scambled eggs.............................................. 12
LUNCH SERVED DAILY FROM 12 NOON
All prices are subject to 10% Service Charge and Applicable Government Taxes
DRAFT BEER
HAPPY HOUR
Heineken 1/2 pint ...................................7......... 9 Heineken pint ......................................... 11....... 13 Heineken jug .......................................... 27....... 30 Kilkenny 1/2 pint .................................... 8......... 9.5 Kilkenny pint .......................................... 12....... 14 Kilkenny jug ........................................... 30....... 34
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HAPPY HOUR
COCKTAILS.................... ........... 13....... 15 HOUSE SPIRITS................... 9......... 11 Cosmopolitan • Mojito • Irish Coffee • Martini Bloody Mary • Jagerbomb • Kamikaze White/Black Russian • Long Island Iced Tea Margarita (Lime, Strawberry, Peach, Mango) Daiquiri (Lime, Strawberry, Peach, Mango)
Absolute Vodka • Bombay Gin • Cuervo Tequilla Bacardi Rum • Famous Grouse Whisky Jim Beam Bourbon
Margarita / Daiquiri by the jug .............. 36....... 42
Amaretto • Baileys • Bundaberg ............ 12....... 14 Campari • Chivas Regal 12yr • Cointreau Jack Daniels • Jagermeister • Jameson Irish Whisky Johnnie Walker Black Label • Kahlua • Malibu Pimms • Sambucca • Southern Comfort Tanqueray • Ricard
BOTTLED BEER / CIDER
Asahi ......................................................8......... 10 Sol ..........................................................8......... 10 Tiger .......................................................8......... 10 Steinlager............................................... 8......... 10 Erdinger ................................................. 13....... 15 Magners ................................................. 11....... 13 Wild Wood Weston Organic Cider ............13....... 15
SPARKLING & CHAMPAGNE
HAPPY HOURS FROM OPENING TO 7.30 PM
GLASS BOTTLE
ITALY • Bersano Prosecco ..................................................14.......70 FRANCE • Moet & Chandon Brut ......................................... ...........125 FRANCE • Billecart Salmon Brut .................................................... 140 FRANCE • Veuve Clicquot ............................................................... 155 FRANCE • Moet & Chandon Rose Brut ........................................... 170
WHITE WINE
GLASS BOTTLE
AUSTRALIA • Milton Park Chardonnay, Barossa Valley ....... 14.......70 NEW ZEALAND • Saint Clair Vicar’s Choice, ........................ 14.......70 Sauvignon Blanc, Marlborough NEW ZEALAND • Saint Clair, Sauvignon Blanc, Marlborough .............. 75 NEW ZEALAND • Saint Clair Wairau Reserve, ................................. 105 Sauvignon Blanc, Marlborough FRANCE • Joseph Mellot Sancerre, Sauvignon Blanc, .................... 95 Loire Valley FRANCE • Joseph Mellot Pouilly Fume Le Troncsec, ........................ 95 Sauvignon Blanc, Loire Valley FRANCE • Domaine Christian Moreau Chablis Vaillons .................. 110 1er Cru, Chardonnay ITALY • Bersano Gavi, Cortese, Piedmont ...................................... 75 ITALY • Saint Elena Pinot Grigio .................................................... 80 ITALY • Moscato Bersano Moscato, Piedmonte .............................. 75 AUSTRALIA • Jip Jip Rocks, Chardonnay, Padthaway ..................... 75 AUSTRALIA • Mt Monster Sauvignon Blanc ...................................... 75 SPAIN • Faustino VII Biano Viura................................................... 75 USA • Merryvale Starmont, Chardonnay, Napa Valley .................... 85
JUICES & SOFT DRINKS
Orange • Lime • Cranberry • Pineapple • Apple • Tomato Coca Cola • Sprite • Tonic • Diet Coke • Ginger Ale • Ginger Beer Gunner • Shirley Temple • Lemon Lime Bitter • Bitter Lemon Redbull • 100 Plus ......................................................................... 5 Lychee Mint Fizz or Longan Mint Fizz .............................................. 8
MINERAL WATER
HAPPY HOUR
PREMIUM SPIRITS
Belvedere ............................................... 14....... 16 Macallan 12yr Remy VSOP
ROSE WINE
GLASS BOTTLE
FRANCE • Xavier Cote du Rhone Rose, Rhone Valley ............................ 14....... 70 FRANCE • Joseph Mellot Le Rabault, Sancerre Rose, Loire Valley ...................95
RED WINE
GLASS BOTTLE
NEW ZEALAND • Saint Clair Vicar’s Choice, Pinot Noir, Marlborough... 14....... 70 AUSTRALIA • Milton Park Shiraz, Barossa Valley ................................. 14....... 70 AUSTRALIA • Thorn-Clarke Shotfire Ridge, Shiraz, Barossa Valley .................. 80 AUSTRALIA • Morambro Creek Shiraz .............................................................. 85 AUSTRALIA • Morambro Creek Cabernet Sauvignon ........................................85 SOUTH AFRICA • Saxenburg Private Collection Pinotage ................................ 85 FRANCE • Les Haut De Smith, Pessac Leognan Cabernet Sauvignon, ............ 135 Merlot, Cabernet Franc FRANCE • Chateau Des Tourelles Merlot, Cabernet Franc ................................85 FRANCE • Xavier Gigondas, Grenache, Syrah, Mourvedre, Rhone Valley ....... 90 FRANCE • Xavier Croze Hermitage Shiraz, Rhone Valley ..................................85 ITALY • Brigaldara Valpolicella Classico, Corvina, Rondinella, Molinara ....... 85 ITALY • Bersano Barbaresco, Nebbiolo, Piedmont ........................................... 115 ITALY • Bersano Vino Nobile di Montepulciano, Sangiovese ............................85 ITALY • Tenute Sette Ponti Vigna Pallino Chianti, Sangiovese ........................ 75 SPAIN • Faustino V Reserva Rioja, Tempranillo .............................................. 80 NEW ZEALAND • Saint Clair Vintage, Omaka Reserve Pinot Noir..................... 105 USA • Merryvale Caberbet Sauvignon ............................................................. 105 Please ask your server for our latest wine vintages.
HOT DRINKS
COFFEES: Coffee • Latte • Cappuccino • Expresso • Long Black Macchiato • Decaffeinated .............................................................................. 5 Double Espresso or Mocha ............................................................................... 6 TEAS: English Breakfast • Earl Grey • Chamomile Citron Sencha Green Tea • White Ginger Pear • Moroccan Mint .................................. 5 HOT CHOCOLATE .............................................................................................. 5
Badoit 750ml (sparkling) • Evian 750ml (non-sparkling) .............. 8
All prices are subject to 10% Service Charge and Applicable Government Taxes
