MENU The Paddington y House
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Essence of India and Nepal
The Taj Mahal – "Crown of Palaces", is a white marble mausoleum located in Agra, Uttar Pradesh, India. It was built by Mughal emperor Shah Jahan in memory of his third wife, Mumtaz Mahal. The Taj Mahal is widely recognized as "The Jewel of Muslim art” in India and one of the universally admired masterpieces of the world's heritage.
Kathmandu, the largest city in Nepal, is situated at an altitude of 1,350 m. Out of ten UNESCO World Heritage Sites, seven cultural heritage sites are located in this valley, including three famous Durbar Square in each of the cities, Swayambhunath, B o u d h a n a t h S t u p a , P a s h u p a t i n a t h Te m p l e a n d C h a n g u N a r a y a n
Entrees Vegetarian Veg Samosa (2) ~ $6.00 Spiced Potato, ginger and peas in a light flaky pastry
Onion & Spinach Pakoda - vegan (4) ~ $6.00 Sliced onion, fresh spinach, fresh coriander and spice fritters
Camembert Bollywood (4) ~ $8.90 Camembert wedges in a crispy fennel ginger and fresh coriander tempura style batter
Paneer Tikka (3) ~ $7.90 Indian Cheese Marinated in Tandoori Spices then Grilled
Plain Naan /Cheese Naan Dip ~ $8.90 Serve with home-made tomato, olive and eggplant dip
Aloo (Potato) Bonda (4) ~ $7.90 Vegan & GF Typical South Indian deep fried savoury snack stuffed with potato spices mixture
Non Vegetarian Juicy Lamb Cutlet Achari (4) ~ $ 14.95 Lamb cutlets marinated in yoghurt, garlic, ginger and spices
Keema Samosa (2) ~ $6.50 Deep fried patties stuffed with mildly spiced minced lamb, potato and spinach
Chicken tikka (4) ~ $8.90 Chicken Breast pieces marinated in cream, spices & grilled in tandoori oven
Gilafi Seek Kebab (4) ~ $ 9.90 Minced lamb mixed with spices and cheese, finished with Gilaf (cover) of onion and capsicum, then cooked in oven
Kastoori Prawn Pakora (5) ~ $ 9.90 Prawn cutlet in a crispy fenugreek, garlic tempura style batter
Prawn Chilli Garlic (5) ~ $ 9.90 Pan fried prawn cutlet in a garlic and chilli
Chicken 65 (6) ~ $8.95 Boneless cubes of chicken marinated in southern spices with special masala and deep fired
Paddo's Mix Entrée Platter (for 2 people) ~ $14.90 Veg Samos a, Onion Pakora, Prawn Pakora, Chicken Tikka (2 pcs each)
*One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
The Charminar is a monument and mosque in Hyderabad, India. The structure was built in 1591 CE. It is the most famous building of Hyderabad and also one of the most famous buildings in India. It was built by Muhammad Quli Qutb Shahi to celebrate the end of a deadly plague
Nagarkot, situated 32 km east of Kathmandu, is one of the most scenic spot in Bhaktapur District. The place famous for its spectacular sunrise view of the Himalaya when the weather is clear.
Mains Chicken/lamb/beef-($16.90) GF Madras - Deep flavors of black pepper and coriander are balanced with aromatic coconut milk and curry leaves Vindaloo – Curry originated in the west coast region of India. Most popular in Goa Rogan Josh – Signature dish from state of Kashmir with flavors of fennel, ginger and marked by the striking red hue
Korma – Gravy originated in South Asia which is made with yogurt, cream, nut & seed pastes or coconut milk Saag - Saag is a leaf-based (spinach) dish eaten in South Asia.
The Paddo special- ($17.90) GF Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce
Butter Chicken - Most popular Indian chicken recipes liked by all for its mild flavour and deliciously rich gravy Murg Methi Chaman - Superb chicken dish combined with fenugreek and spinach greens gravy
Mango Chicken – Chicken cooked in almond sauce & flavoured with mango
Beef Nisha - Beef curry with cream & peanut butter Lamb/Beef Karahi – Lamb cooked in red gravy with freshly ground spices & capsicum.
Lamb Rahra - Lamb steeped in gravy of spicy mince, with rare spices, rahra gosht is regal in taste and appearance.
Chef special-($18.90) GF Lamb And Cashewnut In Black Spice - Lamb cooked with Cashewnut and secret spices Egg Plant Pasanda - Eggplant cooked in very rich gravy made with almonds, cashew nuts paste and cream
Lamb Bhuna - Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices, slow-cooked to get a flavoursome, aromatic and spicy Lamb Bhuna
Chicken Asparagus Jalfrezi - Curry with frying marinated pieces of chicken & spices to produce thick sauce
Chicken Kashmiri Kofta (Stuffed With Dry Fruit) - Chicken Kofta Balls in Kashmiri Cashew-Saffron Sauce
*One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
Tirumala's Balaji shrine is among the more famous temples of India. It reportedly attracts the largest number of pilgrims for any shrine in India. It also has a reputation of being one of the richest shrines in the world
This is a holy place because it is the birthplace of Lord Buddha. This is also known as the pilgrimage destination of the world's millions of Buddhists as well as other researchers and visitors. Lumbini is one of the World Heritage site listed by UNESCO.
Vege mains-(14.90) Pumpkin Curry – Delicious taste of this curry, having healthy combination of vegetables & pumpkin/squash GF
Rajasthani Chana Masala - Impressive, fairly dry and spicy dish with a sour tangy taste made with chickpeas GF
Aloo Gobhi - Combination vegetables (Potato & cauliflower) cooked with simple spices Vegan & GF
Bombay Aloo - Indian delicacy made from potatoes and green peas GF Aloo Baigan Baghare - Potatoes & Brinjal cooked in tempered gravy with coriander & coconut paste GF
Pumpkin, Chickpea & Spinach Salan (Vegan & GF) - Hyderabadi dish with pumpkin tampered with mustard and curry leaves cooked with chickpeas and spinach Palak Paneer - Indian dish consisting of spinach & paneer (cottage cheese) in a thick curry sauce of pureed spinach GF
Paneer Methi Malai - Cottage cheese cooked in n rich gravy based on fenugreek and cream GF
Kadhai Panner (Vegan & GF) – Indian vegetarian dish made with cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Matar Paneer (Vegan & GF) – Green peas and paneer cooked together into delicious gravy
Daal(Lentils) Favourites-(13.90) Vegan & GF Lassoni Daal Tadka - lentil with chopped garlic, shallow fried & added lending it a garlicky flavour
Daal Makhni - Popular dish from Punjab. Rich & hearty, combination of whole urad (Indian lentil)
Nepali Kalo Daal - Black gram cooked in an iron pot. Which transforms dal deep black colour with rich flavour
Seafood Lovers-(21.90) GF Samudriratan (Scallop, Squid, Prawn & Fish) - Nepalese delicacy of combination of fresh seafood & coconut based gravy. GF
Fish Goan - Lovely fish curry, low in fat & calories GF Coconut Prawn Malai - Creamy Prawn curry with coconut milk, onion, tomato & spices GF Prawn Nilgiri - King prawn marinated in fresh coriander and mint paste, flavoured with clove and dry mango, cooked on charcoal GF *One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
The Khajuraho Group of Monuments in Khajuraho, a town in the Indian state of Madhya Pradesh, is one of the most popular tourist destinations in India. Khajuraho has the largest group of medieval Hindu and Jain temples, famous for their erotic sculptures.
Tsum Valley, located in a trans-Himalaya region of Gorkha, is a sacred Himalayan pilgrimage valley. Tsum comes from the Tibetan work 'Tsombo', which means vivid. Against the majestic backdrop of the Ganesh Himal, Sringi Himal and Baudha Himal ranges, this serene Himalayan valley is rich in ancient art, culture, and religion.
Indo-Chinese & Nepalese Favorites Gobi Manchurian ~ $14.90 Cauliflower florets (Gobi in India) deep fried & tossed in a spicy sweet and sour Indian Chinese sauce.
Chilli Chicken ~ $16.90 Mouth-watering chicken recipe where fried chicken is cooked in combination of vegetables & Chinese flavors.
Paneer Chilli Garlic ~ $16.90 This melt in the mouth starter with cottage cheese flavored with all the ethnic Chinese flavors is an all-time favorite
Prawn Chilli Garlic ~ $18.90 An Indochinese recipe with prawns that you will relish
Chicken Curry With Bone ~ $15.90 GF Chicken marinated in Nepalese herbs and spices-flavoured with Timur (Sichuan Pepper) and shallow fried
Goat Meat With Bones ~ $16.90 GF Goat marinated in herbs and spices-flavoured with Sichuan Pepper and shallow fried
Egg Fried Rice ~ $8.90 Rice tossed with egg and Chinese flavours
Veg Fried Rice ~ $8.90 Rice tossed with vegetable dices and Chinese flavours
Dum biryani Signature dish from Hyderabad, the city of pearls. A blend of Mughal & Persian cuisine. Basmati rice cooked with layers of marinated chicken or lamb in a wide, heavy bottomed vessel on low flame. This process of cooking is also known as "Dum"
Dum Chicken Biryani ~ $15.90 Dum Lamb Biryani ~ $16.90 Dum Prawn Biryani ~ $ 19.90
Basmati Rice Varieties Steamed Rice~$2 Saffron Rice~$4.90 Coconut Rice~$4.90 Peas & Dry Fruit Pulao~$4.90
*One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
Aapka Khana Svadista Ho!
The Paddington y House
U R R
Essence of India and Nepal
Accompaniment Pappadum ~ $2 Cucumber Raita ~ $3 Sweet Mango Chutney ~ $2 Lime Pickle ~ $2 Green Olive Dip ~ $2 Egg Plant Dip ~ $2 Home Made Tomato Dip ~ $2
Tandoori Bread Plain Naan ~ $3 Garlic Nan ~ $ 4.50 Cheese Naan ~ $4.50 Butter Naan ~ $ 4.50 Olive Naan ~ 4.95 Vindaloo Naan ~ 4.95 Tandoori Roti ~ $3 Kashmiri Naan ~ $4.95 Cheese & Garlic Naan ~ $4.95 Chilli Cheese N Capsicum Naan ~ $4.95 Masala Onion And Garlic Naan ~ $4.95 Chicken And Cheese Naan ~ $4.95
The Paddo Home Made Dessert Stuffed Gulab-jamun ~ $ 4.50 Mango Pistachio Kulfi~ $ 4.50 Vanilla Ice Cream with Gulab Jamun ~ $ 5.60
*One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
Banquet Menu Menu A ($24.90 per Person)
Menu B ($28.90 per Person)
Entrée (One Piece per Person)
Entrée (One Piece per Person)
Onion Bhajji
Prawn Pakora
Chicken Tikka
Chicken Tikka
Mains
Vegetable Samosa
Butter Chicken
Mains
Lamb Karahi
Lamb Rara
Palak Paneer
Chicken Tikka Masala
Bombay Aloo
Prawn Goan
Accompaniments
Chickpea Salan
Steam Rice
Accompaniments
Plain Naan
Steam Rice
Pappadum
Palin / Garlic Naan
Raita
Pappadum
Dessert
Raita
Mango Kulfi
Dessert
Gulab Jamun
Mango Kulfi Gulab Jamun Vanilla Ice-cream
*One Bill per Table *Corkage $ 2 per head (Wine & Beer Only) *Prices Subject to change without notice
THANK YOU!!