ONE - NINETY
LUNCH
MARKET FRESH Authentic Western and Asian cuisine take centrestage at our award-winning One-Ninety restaurant. Taste the hearty epicurean fare at the signature Market Fresh Semi-Buffet, changed daily according to the freshest and finest seasonal produce that chefs source for the day; and watch chefs in the Theatre Kitchen showcase their culinary magic over apple-wood fired grills, brick pizza oven and tandoor oven. Market Fresh Semi-Buffet Lunch - $42
Market Fresh Semi-Buffet Lunch with Entrée - $52
Enjoy one of the following entrées:
ASIAN SPECIALITIES
ITALIAN SELECTIONS
FROM THE GRILL
Carnaroli Risotto Zucchini, calamari, chives
Hainanese Chicken Rice Choice of drumstick or breast meat
Petit Yellow “Coquelet” Spring Chicken Portobello mushrooms, green asparagus
Fusilli Puttanesca Capers, olives, tomato, basil
Char Kway Teow Prawns, scallops and Chinese pork sausage
Squid Ink Tagliolini Crabmeat, datterini tomato, Italian parsley
One-Ninety Laksa Prawns, cockles, scallops and quail eggs in spicy coconut broth
Steak Frites Australian grass-fed striploin 220g (Supplement of $8)
Slow-cooked Pork Belly Braised cabbage, golden apple, salsa verde (Supplement of $10)
Cantonese Style Hor Fun Wok-fried flat rice noodles with seafood and egg gravy
Tuna Steak Red pepper cream, Tuscany panzanella salad
Seared Atlantic Cod Warm soya broth, bok choy, shitake mushrooms (Supplement of $8)
Ligurian Fillet of Sea Bass Artichokes, potato, Taggiasca olives
Nasi Goreng Spicy fried rice with choice of chicken or beef satay
Braised Australian Lamb Shank Potato mousseline, roasted vegetables (Supplement of $10)
Subz Jalfrezi Sautéed vegetables in thick tomato gravy
Mediterranean Octopus Potato mousseline, celery, olives, basil pesto
Meen Moilee Pomfret fish fillet, coconut milk, mustard seeds, curry leaves
Parma Ham Pizza Artichokes, burratina, arugula Seafood Pizza Prawns, scallops, squid and basil pesto
Contain Gluten,
Murgh Makhani “Butter Chicken” Boneless tandoori chicken, tomato gravy, cream, fenugreek leaves Tandoori Cod Chutney Wali Cod fish fillet, mint, coriander, roasted cumin powder (Supplement of $8)
Contain Nuts
ALL PRICES ARE IN SGD AND SUBJECT TO 10% SERVICE CHARGE AND APPLICABLE TAXES
Local Live Prawns Courgettes, Roma tomatoes, chive oil Mediterranean Sea Bass Lemon, herbs, extra virgin olive oil Tuna Steak Simply grilled and served with mesclun leaves Wagyu Burger Semi-dried tomatoes, horseradish mayonnaise (Supplement of $10)l Salmon “Tranche” Roasted vegetables, béarnaise sauce Australian Black Angus 200-day grain-fed beef tenderloin 200g (Supplement of $32) Whole Maine Lobster Cracked and served with drawn butter (Supplement of $32)
