JOIN US FOR
CHRISTMAS EVE AND CHRISTMAS
S U N D A Y , D E C E M B E R 2 4 TH | 1 0 : 0 0 A M - 6 : 0 0 P M M O N D A Y , D E C E M B E R 2 5 TH | 9 : 3 0 A M - 5 : 0 0 P M $65
ADULTS | $30
CHILDREN
SURPRISE VISITS FROM SANTA! BUFFET MENU INCLUDING* Breakfast Specialties Featuring Eggs Benedict, Made-to-Order Omelets, Loaded Hash Browns, Baked Cinnamon Bread French Toast, Assorted Danishes and Pastries, Sausages and Bacon, Monkey Bread Carving Station Featuring Leg Of Lamb, Roasted Prime Rib Waffle Bar Featuring Cinnamon Pecan, Red Velvet, Honey Maple, Made-to-Order Bananas Foster Made-to-Order Pasta Action Station Raw Bar Featuring Oysters On The Half Shell, Crab Legs, Poached Shrimp, Chilled Clams, Assorted Sushi/Sashimi, Whole Poached Salmon, Smoked Salmon Holiday Favorites Featuring Roasted Turkey, Glazed Ham, Garlic Mashed Potatoes, Green Bean Casserole, Candied Yams, Roasted Brussels Sprouts, Chestnut Stuffing, Baked Macaroni and Cheese Fresh Selections Featuring Traditional Salad Bar, Assorted Seasonal Salads, Chef Selected Charcuterie, Artisanal Cheese Monger Board Desserts Featuring Traditional Pumpkin and Pecan Pies, Chocolate Fountain, Cream Puffs, Custards, Freshly Baked Cookies, Toast Your Own ‘Smores Station, Warm Bread Pudding
COMPLIMENTARY CHAMPAGNE
MAKE YOUR RESERVATIONS AT TheOrangeHillRestaurant.com
6410 E Chapman Ave, Orange, CA 92869 • 714.997.2910 *Advance deposit required to secure reservation. Buffet only, a la carte menu is not available. 2017
